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Well established Chinese restaurant on the main street in Highland Park, featuring different selections of authentic Chinese cuisine and a wide variety of Asian dishes.
The current owner has run this business for about 9 years. Average weekly turnover is $18,000 - $20,000 with lots of loyal and regular customers. A grade, fully licensed and rent is presently around $5,583+GST per month and open 6 days.
This restaurant has a big kitchen, with a very good reputation for its delicious food. There is seating for 120 customers inside and plenty of parking available. They also cater for private functions, parties, birthdays and celebrations.
Call me, Angela Zhu 022 175 6917 to discuss.
Price $218,000 + estimated stock value $10,000 - $15,000.